
Breakfast at Au Grand Bois

Further to my post yesterday about the beauties of Au Grand Bois, here is another favourite story of mine. (By the way, the picture above is Doug, Darren and Lorne waiting for their morning coffee)
Arleen and Lenny, who are the stewards ("owners", for those of you who prefer the more familiar Western capitalistic jargon) of Au Grand Bois, came to me with a really funny dilemma after we'd all been camping there for a day. The problem was coffee. Serious problem.
Arleen and Lenny are not coffee drinkers. Arleen had made the choice to go with
Fair Trade coffee. I drink fair trade coffee almost all the time myself, so this was a decision I supported wholeheartedly (wish Tim Hortons would pay more attention to this issue).
So, about a day into our week, Arleen was running out of coffee. She was absolutely astounded at the amount of coffee we were going through. Not only that, the amount of
talk about coffee was something else she had never experienced.
So, what to do .. she had only budgeted for two cups a day per person. No, no, no, this would not do ... these are media people .. and one thing you don't do is limit the supply of coffee to a media person. I mean, how are we going to meet deadline? And even out here in the bush, we had deadlines to meet.
Arleen's first choice was to have me encourage all of us to drink less coffee. Not just for economic reasons, but because she sincerely believes that caffeine is an addiction that we can all kick with a little loving encouragement. Not gonna happen, Arleen. They'll shoot me at dawn. After they've had their coffee, that is.
Or she could buy more Fair Trade coffee and send the bill to us. But I was the organizer and budget-keeper, so I made the typical decision which is made in the hard-hearted North American economy. No extra financial cost.
My compromise -- we will stay in integrity for the morning, I told Arleen, and drink Fair Trade Coffee. I would go out and buy the ethically-compromised coffee for the afternoon. At least we can
start the day with a sincere effort to support the impoverished coffee growers of the world.
I reassured her that I would take full moral responsibility for the decision. So to mitigate my on-going guilt about my decision having possibly harmed the Workers of the World, here's a word to all of you -- think of the farmers who grow your coffee. Buy Fair Trade.
And it has the added benefit of being shade-grown, which means they aren't clear cutting the forest to build mono-cropped plantations of coffee plants (trees? Can't remember if coffee is a tree or a shrub). And it's organically grown, so no nasty chemicals. And just about all the Fair Trade coffee I've had has been wonderfully good.
Yes, better than Tim Horton's. Even if it doesn't come with a Roll Up the Rim cup. That new car would just cause more pollution anyway. (note to my puzzled American friends -- you gotta be Canadian to understand that reference).